INVITATION
Annual Symposium: Food Evolution Research Laboratory (FERL) and Nutrition
Society of South Africa (NSSA) FOOD EVOLUTION
RESEARCH LABORATORY
FREE EVENT | Hosted by Food Evolution
Research Laboratory (FERL), UJ School
of Tourism and Hospitality (STH)
DATE: 20 October 2022 | TIME: 10:00 -12:00
PLATFORM: Zoom
Click here to join: https://zoom.us/webinar/register/WN_XFmVe6fTSOCrV7aX3HaecA

Ferl Savethedate Facebook 1200x630

October 20, 2022

Disclaimer: The University of Johannesburg encourages academic debate and discussion that are conducted in a manner that upholds respectful interaction, safety of all involved, and freedom of association as enshrined in the law, the Constitution, and within the boundaries of the University policies. The views expressed during events are expressed in a personal capacity and do not necessarily reflect the views of the University of Johannesburg.

Ferl2022 Instagram 1080x1920

Latest News

| View All News
...

UJ recognised as one of South Africa’s premier universities for…


The University of Johannesburg (UJ) continues to solidify its position

...

Vice-Chancellor Message – 12 April 2024


On Wednesday afternoon, just as I was departing the scenic

...

SA’s Deputy President Paul Mashatile charms youth in celebration of…


Load shedding will be over before the end of this

...

SA’s first Art therapists graduate from UJ


The inaugural group of nine art therapists in South Africa

...

Vice-Chancellor Message – 05 April 2024


After a short mid-semester recess, which coincided with the Easter